tiny pines

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Life: Week 52

The last week of 2016 was filled with snow, sunshine, family, and sweets! Most of it was spent in Wenatchee, celebrating a belated Christmas with Andy's family. After the hectic scramble leading up to Christmas this year, this was the perfect way to end the year, and start off 2017. We spent hours playing with new games and toys and reading new books with our niece and nephew. We drank hard cider made by my father-in-law from the apples on Vashon and limoncello made by my brother-in-law from the lemon tree in their backyard. We ate far too much delicious food, as we usually do when we visit Andy's dad. We stayed up late playing cards and dice, and catching up on life. We went on several snowy adventures, including two snowshoeing treks, with hot cocoa - or hot rum cider! - to warm us up after. Sadly like all good things, it had to end, but with 2017 off to such a good start, I'm optimistic about the year to come!


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